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The Aland Finland Postal Service has issued some mouth watering stamps on the 28th of February 2002. The name of this new issue is "Aland Dishes" and they come in a se-tenant block of 4 with a postage value of 1 Klass (1st class) each. There are four different dishes depicted in this issue. Lets start with the main course
Top left - raw spiced salmon topped with a touch of lemon, and cooked new potatoes. Top right - fried Baltic herring with mash potatoes and red beetroot. Bottom right - special Aland black bread made of malt and syrup. Goes great with butter and cheese. Bottom Left - coffee and Aland Pancake with stewed prune sauce and whipped cream. |
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The stamp can be purchase in a single booklet with two sets of 4, and as a FDC. The size of the each stamp is 36 x 25.73 mm and the size of each booklet is 170 x 49 mm folded. Perforation size is 13 and the printing process is 4 color offset using 102g/m2 paper. There will be 250,000 issued.
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To order these stamps or to learn more go to www.posten.aland.fi. Use the Universal currency conversion tool at www.xe.com/ucc/convert.cgi to convert currency. |